Cook Jobs in Wallace, NC (15)
Cook - Immediate Opening
Cook
Cook
Cook
Cook - Entry Level
Cook - Customer Service
Cook - Team Member
Cook - Restaurant Team Member
Cook - Restaurant Crew Member
Line Cook
Restaurant Crew - Cook (Part-Time)
Line Cook - River Landing Clubhouse
Team Member (Cook & Customer Service)
Cook / Grill Operator
Chef Manager - Aramark Student Nutrition
Pantry Cook
Remote Cook - Tarmac
Remote Cook - Alpine
Cook - Immediate Opening
Job Description
Working as a Cook in Wallace, NC
There are 15 Cook opportunities available in Wallace, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Wallace, NC
Cooks in Wallace, NC Resume Data
Average Experience for Cooks in Wallace, NC
- 6-10 years: 30%
- More than 10 years: 28%
- 3-5 years: 27%
- 1-2 years: 10%
- Less than 1 year: 5%
Educational Background for Cooks in Wallace, NC
- Diploma: 78%
- Associates: 15%
- Bachelors: 6%
- Masters: 0%
- Doctorate: 0%
Top Skill for Cooks in Wallace, NC
- Work style: Reliability: 24%
- Customer focus & orientation: 19%
- Attention to detail: 11%
- Food safety: 9%
- Customer service: 7%
- Sales skills: 7%
- Retail customer service: 6%
- Work motivation: 6%
- Verbal communication: 6%
- Cooking skills: Basic food preparation: 5%
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.