Cook Jobs in Tryon, NC (49)
Cook - Immediate Opening
Cook - Team Member
Cook - Customer Service
Cook - Restaurant Team Member
Cook - Restaurant Crew Member
Cook (Full-Time) - Restaurant Crew
Prep Cook - Immediate Opening
Line Cook - Immediate Opening
Line Cook - Part Time
Line Cook - Greer Chili's
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Line Cook
Dietary Cook
Line Cook
Cook - Franchise
Pizza Cook
Prep Cook
Line Cook
Dietary Aide/Cook
Country Pride Cook
Remote Cook/Pantry- Manh Choh
Job Description
Working as a Cook in Tryon, NC
There are 49 Cook opportunities available in Tryon, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Tryon, NC
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