Cook Jobs in Springfield, PA (7)
Cook Supervisor
Lead Cook Trainee
Chef Manager
Chef de Cuisine - Lincoln Financial Field
Lead Cook
Line Cook - Flexible Scheduling
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
District Manager - Urology
Child Care Center Cook
Job Description
Working as a Cook in Springfield, PA
There are 7 Cook opportunities available in Springfield, PA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Springfield, PA
Cooks in Springfield, PA Resume Data
Average Experience for Cooks in Springfield, PA
- 6-10 years: 33%
- More than 10 years: 31%
- 3-5 years: 24%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Springfield, PA
- Diploma: 79%
- Associates: 10%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Springfield, PA
- Work style: Reliability: 26%
- Customer focus & orientation: 14%
- Cooking skills: Basic food preparation: 14%
- Food safety: 12%
- Attention to detail: 8%
- Food service: Customer situations: 6%
- Customer service: 6%
- Work motivation: 5%
- Verbal communication: 5%
- Retail customer service: 5%
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