Cook Jobs in Springfield, MO (5)
Line Cook
Prep Cook
Cook - Flexible Hours
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Dietary Cook (PRN)
Derby Deli Line Cook/Support Staff
Derby Deli Dishwasher/Line Cook/Support Staff
Cook Salary in Springfield
Cooks working in Springfield, MO make an average annual salary of $19K and a maximum annual salary of around $28K.
Job Description
Working as a Cook in Springfield, MO
There are 5 Cook opportunities available in Springfield, MO all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Springfield, MO
Cooks in Springfield, MO Resume Data
Average Experience for Cooks in Springfield, MO
- 6-10 years: 33%
- 3-5 years: 27%
- More than 10 years: 26%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Springfield, MO
- Diploma: 79%
- Associates: 11%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Springfield, MO
- Work style: Reliability: 20%
- Customer focus & orientation: 17%
- Attention to detail: 12%
- Cooking skills: Basic food preparation: 9%
- Retail customer service: 8%
- Sales skills: 7%
- Food safety: 7%
- Customer service: 7%
- Mechanical knowledge: 7%
- Verbal communication: 5%
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