Cook Jobs in Runnemede, NJ (7)
PREP COOK - NO nights, weekends or holidays!
Cook - Corporate Dining
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)
Cook
Cook Supervisor
Sous Chef
Chef Manager
District Manager - Endoscopy
Job Description
Working as a Cook in Runnemede, NJ
There are 7 Cook opportunities available in Runnemede, NJ all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Runnemede, NJ
Cooks in Runnemede, NJ Resume Data
Average Experience for Cooks in Runnemede, NJ
- 6-10 years: 33%
- More than 10 years: 31%
- 3-5 years: 24%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Runnemede, NJ
- Diploma: 79%
- Associates: 10%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Runnemede, NJ
- Work style: Reliability: 26%
- Customer focus & orientation: 14%
- Cooking skills: Basic food preparation: 14%
- Food safety: 12%
- Attention to detail: 8%
- Food service: Customer situations: 6%
- Customer service: 5%
- Work motivation: 5%
- Delivery driver: 5%
- Retail customer service: 5%
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