Cook Jobs in Red Bank, NJ (5)
Cook
Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)
Chef Tournant
Chef de Partie
Executive Chef
Chef/Partner
Job Description
Working as a Cook in Red Bank, NJ
There are 5 Cook opportunities available in Red Bank, NJ all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Red Bank, NJ
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