Cook Jobs in Logan, OH (15)
Pastry Chef
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Seasonal Line Cook-$16 - $20 Per Hour - Hocking Hills Lodge and Conference Center
Cook
Line Cook
Cook
Cook
IHOP Cook
Cook - Morning Shift
Cook - Part Time
Kitchen / Cook / Food
Cook - Part time
Cook - Day Shift
Cook - Night/Closing Shift
Part Time Prep/Pantry Cook - $16.00 per Hour - Hocking Hills Lodge & Conference Center
Executive Pastry Chef
Breakfast Cook/Baker: North Slope Remote Camp
Seasonal Line Cook-$16 - $20 Per Hour - Hocking Hills Lodge and Conference Center
Job Description
Working as a Cook in Logan, OH
There are 15 Cook opportunities available in Logan, OH all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Logan, OH
Cooks in Logan, OH Resume Data
Average Experience for Cooks in Logan, OH
- 6-10 years: 31%
- 3-5 years: 28%
- More than 10 years: 26%
- 1-2 years: 10%
- Less than 1 year: 5%
Educational Background for Cooks in Logan, OH
- Diploma: 78%
- Associates: 11%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Logan, OH
- Work style: Reliability: 18%
- Customer focus & orientation: 16%
- Attention to detail: 12%
- Food safety: 12%
- Cooking skills: Basic food preparation: 10%
- Customer service: 8%
- Work motivation: 6%
- Sales skills: 6%
- Scheduling: 6%
- Mechanical knowledge: 6%
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