Cook Jobs in Lebanon, OH (10)
Executive Chef (Healthcare Setting Preferred) - DSL
Executive Chef (Healthcare Setting Preferred) - DSL Dayton
Executive Chef (Healthcare Setting Preferred) Danbury Huber Heights
Line Cook
Executive Chef
Cook
Line Cook
Kitchen Team Member/Cook
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
All The Best Deli - Prep Cook
Head Chef
Assistant Cook, LTLC
Chef
Job Description
Working as a Cook in Lebanon, OH
There are 10 Cook opportunities available in Lebanon, OH all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Lebanon, OH
Cooks in Lebanon, OH Resume Data
Average Experience for Cooks in Lebanon, OH
- 6-10 years: 34%
- More than 10 years: 27%
- 3-5 years: 26%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Lebanon, OH
- Diploma: 81%
- Associates: 10%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Lebanon, OH
- Work style: Reliability: 24%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 12%
- Food safety: 11%
- Attention to detail: 10%
- Customer service: 7%
- Food service: Customer situations: 6%
- Sales skills: 5%
- Verbal communication: 5%
- Work motivation: 5%
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