Cook Jobs in Latrobe, PA (5)
Sous Chef
Line Cook
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Dietary Cook
DIETARY COOK
Quality Control
Mortgage Loan Originator - Cook & Lake County
Job Description
Working as a Cook in Latrobe, PA
There are 5 Cook opportunities available in Latrobe, PA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Latrobe, PA
Cooks in Latrobe, PA Resume Data
Average Experience for Cooks in Latrobe, PA
- More than 10 years: 34%
- 6-10 years: 31%
- 3-5 years: 23%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Cooks in Latrobe, PA
- Diploma: 75%
- Associates: 13%
- Bachelors: 10%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Latrobe, PA
- Work style: Reliability: 21%
- Customer focus & orientation: 18%
- Cooking skills: Basic food preparation: 10%
- Food safety: 10%
- Attention to detail: 10%
- Customer service: 8%
- Mechanical knowledge: 6%
- Sales skills: 6%
- Verbal communication: 5%
- Food service: Customer situations: 5%
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