Cook Jobs in Lake Mills, WI (7)
Food Service Cook (FT)
Loan Documentation Attorney
Executive Chef
Sous Chef
Sous Chef
SOUS CHEF (FULL TIME)
Chef Manager - Madison, WI
CHEF MANAGER - UNIVERSITY OF WISCONSIN
Job Description
Working as a Cook in Lake Mills, WI
There are 7 Cook opportunities available in Lake Mills, WI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Lake Mills, WI
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.