Cook Jobs in Johnstown, NY (3)
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Chef
Cook
Restaurant Cook
Country Pride Cook
Breakfast Cook/Baker: North Slope Remote Camp
Job Description
Working as a Cook in Johnstown, NY
There are 3 Cook opportunities available in Johnstown, NY all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Johnstown, NY
Cooks in Johnstown, NY Resume Data
Average Experience for Cooks in Johnstown, NY
- 6-10 years: 32%
- More than 10 years: 31%
- 3-5 years: 27%
- 1-2 years: 8%
- Less than 1 year: 3%
Educational Background for Cooks in Johnstown, NY
- Diploma: 71%
- Associates: 17%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Johnstown, NY
- Work style: Reliability: 20%
- Customer focus & orientation: 18%
- Attention to detail: 11%
- Cooking skills: Basic food preparation: 9%
- Customer service: 9%
- Food safety: 8%
- Sales skills: 8%
- Retail customer service: 7%
- Verbal communication: 5%
- Mechanical knowledge: 5%
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