Cook Jobs in Hudson Falls, NY
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Job Description
Working as a Cook in Hudson Falls, NY
There are 0 Cook opportunities available in Hudson Falls, NY all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Hudson Falls, NY
Cooks in Hudson Falls, NY Resume Data
Average Experience for Cooks in Hudson Falls, NY
- 6-10 years: 34%
- More than 10 years: 33%
- 3-5 years: 22%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in Hudson Falls, NY
- Diploma: 71%
- Associates: 15%
- Bachelors: 12%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Hudson Falls, NY
- Work style: Reliability: 22%
- Cooking skills: Basic food preparation: 15%
- Customer focus & orientation: 14%
- Food safety: 11%
- Attention to detail: 8%
- Work motivation: 6%
- Customer service: 6%
- Sales skills: 6%
- Retail customer service: 6%
- Mechanical knowledge: 6%
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