Cook Jobs in Hoschton, GA (121)
Cook
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Line Cook
Cook/ Prep Cook/ Sous Chef COOK
Cook/ Prep Cook/ Sous Chef
Cook
Cook / Line Cook
Cook
Cook
Cook
Cook
Line Cook/Prep Cook
Line Cook/Prep Cook
Cook
Cook
Cook
Cook
Prep Cook
Cook
Cook
COOK
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Breakfast Cook/Baker: North Slope Remote Camp
Line Cook
Job Description
Working as a Cook in Hoschton, GA
There are 121 Cook opportunities available in Hoschton, GA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Hoschton, GA
Cooks in Hoschton, GA Resume Data
Average Experience for Cooks in Hoschton, GA
- 6-10 years: 30%
- 3-5 years: 28%
- More than 10 years: 25%
- 1-2 years: 11%
- Less than 1 year: 7%
Educational Background for Cooks in Hoschton, GA
- Diploma: 76%
- Bachelors: 12%
- Associates: 11%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Hoschton, GA
- Work style: Reliability: 22%
- Customer focus & orientation: 18%
- Attention to detail: 12%
- Cooking skills: Basic food preparation: 9%
- Customer service: 7%
- Sales skills: 7%
- Food safety: 7%
- Warehouse safety: 6%
- Retail customer service: 6%
- Work motivation: 5%
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