Cook Jobs in Eureka, MO (164)
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EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
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Prep Cook/ Line Cook
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Breakfast Cook/Baker: North Slope Remote Camp
Job Description
Working as a Cook in Eureka, MO
There are 164 Cook opportunities available in Eureka, MO all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Eureka, MO
Cooks in Eureka, MO Resume Data
Average Experience for Cooks in Eureka, MO
- 6-10 years: 34%
- More than 10 years: 29%
- 3-5 years: 25%
- 1-2 years: 7%
- Less than 1 year: 5%
Educational Background for Cooks in Eureka, MO
- Diploma: 77%
- Associates: 12%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Eureka, MO
- Work style: Reliability: 24%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 11%
- Food safety: 10%
- Attention to detail: 10%
- Customer service: 7%
- Sales skills: 6%
- Food service: Customer situations: 5%
- Verbal communication: 5%
- Work motivation: 5%
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