Cook Jobs in Edinburgh, IN (2)
Loan Documentation Attorney
Sous Chef
Sous Chef - Asian (Events)
Job Description
Working as a Cook in Edinburgh, IN
There are 2 Cook opportunities available in Edinburgh, IN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Edinburgh, IN
Cooks in Edinburgh, IN Resume Data
Average Experience for Cooks in Edinburgh, IN
- 6-10 years: 34%
- More than 10 years: 26%
- 3-5 years: 25%
- 1-2 years: 10%
- Less than 1 year: 5%
Educational Background for Cooks in Edinburgh, IN
- Diploma: 79%
- Associates: 11%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Edinburgh, IN
- Customer focus & orientation: 20%
- Work style: Reliability: 19%
- Attention to detail: 12%
- Cooking skills: Basic food preparation: 9%
- Food safety: 9%
- Customer service: 8%
- Verbal communication: 7%
- Sales skills: 6%
- Work motivation: 5%
- Mechanical knowledge: 5%
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