Cook Jobs in Dunedin, FL (4)
Cook – Flexible Hours & Career Training
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook - Excel Care Center
Kitchen Staff (Line and Prep Cook)
Back of House Team Member - Kitchen Line Cook
Executive Sous Chef
Assistant Cook, LTLC
Job Description
Working as a Cook in Dunedin, FL
There are 4 Cook opportunities available in Dunedin, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Dunedin, FL
Cooks in Dunedin, FL Resume Data
Average Experience for Cooks in Dunedin, FL
- 6-10 years: 34%
- More than 10 years: 28%
- 3-5 years: 25%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Dunedin, FL
- Diploma: 78%
- Associates: 13%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Dunedin, FL
- Work style: Reliability: 22%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 13%
- Food safety: 12%
- Attention to detail: 8%
- Customer service: 6%
- Sales skills: 6%
- Food service: Customer situations: 6%
- Retail customer service: 5%
- Verbal communication: 5%
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