Cook Jobs in Collins, NY (12)
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Cook - Franchise
Line Cook
Line Cook
Line Cook
Production Cook
Cook/Dietary Aid
Group Leader/Cook
Cook Nutritional Services
Seneca Cafe, Cook
Western Door Steakhouse, Production Cook
Executive Chef- Highmark Stadium
Executive Chef- Highmark Stadium
Breakfast Cook/Baker: North Slope Remote Camp
Job Description
Working as a Cook in Collins, NY
There are 12 Cook opportunities available in Collins, NY all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Collins, NY
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