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Cook Jobs in Caro, MI

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Job Description

Working as a Cook in Caro, MI

There are 0 Cook opportunities available in Caro, MI all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Similar Jobs to Cook

Cook jobs near Caro, MI

Cooks in Caro, MI Resume Data

Average Experience for Cooks in Caro, MI

  • More than 10 years: 32%
  • 6-10 years: 32%
  • 3-5 years: 24%
  • 1-2 years: 7%
  • Less than 1 year: 4%

Educational Background for Cooks in Caro, MI

  • Diploma: 83%
  • Associates: 10%
  • Bachelors: 6%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Cooks in Caro, MI

  • Work style: Reliability: 19%
  • Customer focus & orientation: 19%
  • Attention to detail: 12%
  • Retail customer service: 9%
  • Cooking skills: Basic food preparation: 9%
  • Customer service: 8%
  • Food safety: 8%
  • Mechanical knowledge: 7%
  • Work motivation: 6%
  • Basic maintenance and repair: 6%

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