Cook Jobs in Cantonment, FL (46)
Line Cook
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Chef
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Line Cook
Prep Cook
Line Cook
Line Cook
Line Prep/Cook
Cook (Part Time)
Cook / Grill Operator
Senior Living Cook
Towne Tap Cook
Line Cook - Immediate Opening
Line Cook - Now Hiring
Prep Cook - Immediate Opening
Cook - Dietary Aide HCC
Line Cook - Team Member
Cook I - NAS Pensacola
Prep Cook - Fairfield Chili's
Prep Cook - Now Hiring
Food Service Cook HCC
Cook - NO LATE NIGHTS
Cook (P1-1384418-1)
Breakfast Cook/Baker: North Slope Remote Camp
Job Description
Working as a Cook in Cantonment, FL
There are 46 Cook opportunities available in Cantonment, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Cantonment, FL
Cooks in Cantonment, FL Resume Data
Average Experience for Cooks in Cantonment, FL
- 6-10 years: 31%
- 3-5 years: 28%
- More than 10 years: 27%
- 1-2 years: 8%
- Less than 1 year: 6%
Educational Background for Cooks in Cantonment, FL
- Diploma: 81%
- Associates: 11%
- Bachelors: 7%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Cantonment, FL
- Work style: Reliability: 22%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 12%
- Food safety: 9%
- Attention to detail: 9%
- Customer service: 6%
- Food service: Customer situations: 6%
- Work motivation: 6%
- Sales skills: 6%
- Retail customer service: 5%
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