Cook Jobs in Arcadia, CA (17)
Cook
Line Cook
FINANCIAL ANALYST (OFFICE OF THE CHIEF FINANCIAL OFFICER)
EXECUTIVE CHEF
Executive Chef
Executive Sous Chef
CORPORATE EXECUTIVE CHEF
Complex Executive Chef
Executive Chef - The Odyssey
Executive Sous Chef - The Odyssey
General Manager/Chef, LA/Napa Valley
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Kitchen Team Member/Cook
Jack In The Box - Late Night Team Member Cook
Dietary Cook
Cook / Dietary Aide
Dietary Cook - Trellis
First Cook/Line Cook - Food & Nutrition Services - Per Diem
Remote Breakfast Cook - Red Dog Mine - PAC
Remote Cook - Red Dog Mine (CC Camp)
Cook
Job Description
Working as a Cook in Arcadia, CA
There are 17 Cook opportunities available in Arcadia, CA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Arcadia, CA
Cooks in Arcadia, CA Resume Data
Average Experience for Cooks in Arcadia, CA
- 6-10 years: 34%
- 3-5 years: 29%
- More than 10 years: 21%
- 1-2 years: 10%
- Less than 1 year: 6%
Educational Background for Cooks in Arcadia, CA
- Diploma: 71%
- Associates: 14%
- Bachelors: 13%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Arcadia, CA
- Work style: Reliability: 21%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 13%
- Food safety: 12%
- Attention to detail: 10%
- Retail customer service: 7%
- Food service: Customer situations: 6%
- Customer service: 6%
- Sales skills: 5%
- Warehouse safety: 5%
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