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Chef Jobs in Barnstable, MA (54)

COOK - Flexible & Consistent Ongoing Opportunities

Chief of Staff
🌎 Remote
New
Remote
Hourly
Food Service

EVENT / CORPORATE COOK - Flexible & Consistent Opportunities

Chief of Staff
🌎 Remote
New
Part-Time
Remote
Hourly
Food Service

Sales Director, Restaurant

Point B
🌎 Remote
Remote
Food Service
Vision Insurance
Icon: salary
$150k - $180k / year

Kitchen-Dishwasher

Roche Bros. Supermarkets
Mashpee, MA
New
Warehouse

Executive Sous Chef

American Cruise Lines
Buzzards Bay, MA
Food Service

Sous Chef

The Coonamessett
Falmouth, MA
Food Service
‌

Sous Chef

Wequassett Resort and Golf Club
Harwich, MA
Food Service
‌

Sous Chef

Beth Israel Lahey Health
Plymouth, MA
Food Service
‌

Sous Chef

HARBOR VIEW HOTEL
Edgartown, MA
Food Service
‌

EXECUTIVE CHEF

Integritus Healthcar
South Yarmouth, MA
New
Food Service
‌

Director Culinary Services / Executive Chef

Atria Senior Living
Falmouth, MA
Food Service
PTO
Dental Insurance
Vision Insurance
Education
‌

Junior Sous Chef

Chatham Bars Inn
Chatham, MA
Food Service
Dental Insurance
Vision Insurance
‌

AM Sous Chef

Chatham Bars Inn
Chatham, MA
Food Service
‌

Banquet Sous Chef

HARBOR VIEW HOTEL
Edgartown, MA
Part-Time
Food Service
Flexible Schedule
‌

Executive Pastry Chef

Wequassett Resort and Golf Club
Harwich, MA
Food Service
‌

Event Specialist Chef

Wequassett Resort and Golf Club
Harwich, MA
Food Service
‌

Line Cook

The Belfry Inn & Bistro
Sandwich, MA
Food Service
‌

Line Cook

The Seal
Sandwich, MA
Food Service
‌

Line Cook

LongHorn Steakhouse
Wareham, MA
Food Service
‌

Line Cook

Eastward Ho Country Club
Chatham, MA
Food Service
‌

Seasonal Line Cook

Red Jacket Resorts
South Yarmouth, MA
Part-Time
Food Service
‌

Line Cook - seasonal

Wequassett Resort and Golf Club
Harwich, MA
Part-Time
Food Service
‌

Line Cook (Seasonal)

Chatham Bars Inn
Chatham, MA
Part-Time
Food Service
‌

Line Cook - Alltown Fresh

Global Partners LP
Plymouth, MA
Food Service
‌

Line Cook Food Truck (Seasonal)

Morning Glory Farm
Edgartown, MA
Part-Time
Hourly
Food Service
Driver
Icon: salary
$17.50 - $20 / hour
‌

Line Cook at The Chatham Inn

The Chatham Inn
Chatham, MA
Hourly
Food Service
Icon: salary
$20 - $25 / hour
‌

Bertucci's-Kitchen / Pasta Cook

Earl Enterprises
Plymouth, MA
Food Service
Dental Insurance
‌

Clubhouse Counselor II - Culinary Specialist

Vinfen
Hyannis, MA
Part-Time
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$22.72 / hour
‌

Kitchen Manager

Chick-fil-A
Plymouth, MA
Part-Time
Hourly
Food Service
401(k)
Health Insurance
Dental Insurance
Flexible Schedule
Icon: salary
$25 / hour
‌

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Whole Foods Market IP, L.P
Hyannis, MA
Part-Time
Food Service
Flexible Schedule
‌

KFC Cook

KFC
Hyannis, MA
Food Service
‌

Restaurant Supervisor

Red Jacket Resorts
South Yarmouth, MA
Food Service
‌

Restaurant Manager

Dunkin'
South Yarmouth, MA
Food Service
Eco-Friendly
Dental Insurance

Job Description

Working as a Chef in Barnstable, MA

There are 54 Chef opportunities available in Barnstable, MA all with unique requirements.

A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.

Chef jobs near Barnstable, MA

  • Hyannis, MA
  • Nantucket, MA
  • Falmouth, MA

Chefs in Barnstable, MA Resume Data

Average Experience for Chefs in Barnstable, MA

  • More than 10 years: 58%
  • 6-10 years: 22%
  • 3-5 years: 16%
  • 1-2 years: 3%
  • Less than 1 year: 1%

Educational Background for Chefs in Barnstable, MA

  • Diploma: 38%
  • Bachelors: 31%
  • Associates: 25%
  • Masters: 5%
  • Doctorate: 1%

Top Skill for Chefs in Barnstable, MA

  • Cooking skills: Basic food preparation: 22%
  • Food safety: 16%
  • Work style: Reliability: 13%
  • Customer focus & orientation: 12%
  • Attention to detail: 8%
  • Supervisory skills: Motivating & assessing employees: 8%
  • Sales skills: 7%
  • Customer service: 6%
  • Work motivation: 4%
  • Management & leadership skills: Impact & influence: 4%

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