Baker Jobs in Denton, TX (249)
Bakery Assistant (Morning Shift Required)
Executive Pastry Chef: Campus Catering & Bakery Lead
Executive Pastry Chef
Executive Pastry Chef
Sous Chef - Pastry
Sous Chef - Pastry
Lead Pastry Chef for High-Volume Catering
Assistant Bakery Manager
Executive Pastry Chef
Central Market (Southlake) Scratch Bread Baker - Full -Time
Remote Camp Baker Lead Baker & Kitchen Supervisor
Baker
Baker
Baker
Baker
Assistant Baker
BAKER (FULL TIME)
Baker and Packager Associate
High-Volume Baker | Bakery Production Pro
Robson Ranch Bakery - Baker/Fryer - Part time
Cookie Baker & Guest Experience Pro
Bakery Associate - BOH - Baker / Separator / Cake Decorator
Remote Camp Baker - Pogo Mine
Remote Breakfast Baker & Kitchen Supervisor
Baker
Cookie Baker
Commercial Bakery Assistant
BAKER
BAKER
Baker
OVERNIGHT Baker
Baker and Packager Associate
BAKER (FULL TIME)
Baker Salary in Denton
Bakers working in Denton, TX make an average annual salary of $28K and a maximum annual salary of around $37K.
Job Description
Working as a Baker in Denton, TX
There are 249 Baker opportunities available in Denton, TX all with unique requirements.
A baker is responsible for different tasks, including preparing and baking products, following recipes, and ensuring the quality of the baked goods. Job duties can vary depending on the facility in which you work, but most will include responsibilities such as: creating fillings for cakes or cookies; preparing the dough in various ways, mixing ingredients; understanding different machines, tools, and concepts; and communicating with customers, coworkers, and managers.
Similar Jobs to Baker
Baker jobs near Denton, TX
Bakers in Denton, TX Resume Data
Average Experience for Bakers in Denton, TX
- More than 10 years: 41%
- 6-10 years: 29%
- 3-5 years: 20%
- 1-2 years: 6%
- Less than 1 year: 3%
Educational Background for Bakers in Denton, TX
- Diploma: 45%
- Bachelors: 28%
- Associates: 16%
- Masters: 9%
- Doctorate: 1%
Top Skill for Bakers in Denton, TX
- Customer focus & orientation: 17%
- Attention to detail: 15%
- Work style: Reliability: 14%
- Customer service: 11%
- Food safety: 9%
- Verbal communication: 9%
- Sales skills: 8%
- Administrative assistant/receptionist: 6%
- Cooking skills: Basic food preparation: 6%
- Mechanical knowledge: 5%
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