Sous Chef Jobs in Victoria, BC (6)
Responsable de Comptes - Grands Comptes H/F
Key Account Manager / Gestionnaire de Comptes Clés
Executive Sous Chef
Directeur adjoint – Gestion des infrastructures et des actifs / Assistant director – Infrastruc[...]
Jr. Data Integration Specialist (Vancouver Island Residents Only)
Senior DevOps Engineer - Monitoring & Observability
Jr. Reports Developer (Vancouver Island residents ONLY)
Director, Fairmont Gold
Ingénieur Systèmes H/F (remote)
Job Description
Working as a Sous Chef in Victoria, BC
There are 6 Sous Chef opportunities available in Victoria, BC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
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Sous Chef jobs near Victoria, BC
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