Pastry Cook Jobs in Melbourne, VIC (18)
Banquets Commis (Prep Cook)
Pastry Cook
Pastry Chef
Executive Pastry Chef
Pastry Chef
Pastry Chef
Pastry Apprentice
Pastry Chef Tournant
Pastry Chef Tournant
Barista/All Rounder - Anne's Pantry Camberwell
Sandwich Maker - Anne's Pantry Box Hill South
Apprentice Chef
Junior Sous Chef
National Account Manager
Warehouse/ Store Person (Afternoon Shift)
Product & Training Specialist
Night Shift Production Manager
Business Development Manager
Demi Chef - Pastry / A-La-Carte / Banquets
Banquets Commis (Prep Cook)
Job Description
Working as a Pastry Cook in Melbourne, VIC
There are 18 Pastry Cook opportunities available in Melbourne, VIC all with unique requirements.
A Pastry Cook is a fancy name for a chef specializing in cooking sweet, rich goods like cakes and pastries. This department is responsible for creating many of the desserts that are used within the restaurant; dessert offerings can range from simple cakes to elaborate creations. A pastry cook may work under the supervision of a sous chef or the head chef but can be a solo employee full responsibility for preparing pastries.
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Pastry Cook jobs near Melbourne, VIC
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