Executive Sous Chef Jobs in Adelaide, SA (88)
Head Chef - Madame Hanoi
Sous Chef
Head Chef Position
Sous Chef
Head Chef - The Beach Hotel
Chef De Partie
CASUAL CHEFS, ADELAIDE ENTERTAINMENT CENTRE
Head Chef - Madame Hanoi
Chef Bene St. Clair - Part Time
Senior Chef
Chef Manager
Chef Team Leader
Chef Team Leader
Chef De Partie - Stables at Mortonhall
Commis Chef - Next Gen Clubs [ Casual - Memorial Drive]
FIFO Chefs - South Australia
Vegan Chef, Adelaide, Australia
Conference & Events Coordinator
Chef Residential Services
Assistant Chef
Cook/Crew - Guzman Y Gomez - Hendon
Chef Manager
Chef - Adelaide Hills Convention Centre
Chef - Adelaide Hills Convention Centre
Chef/Culinary Instructor, Adelaide, Australia
Pastry Chef
Food & Beverage Duty Manager
Venue Manager - Promenade Restaurant
Private Chef, Adelaide, Australia
Food & Beverage - Senior Cook
Shift Leader - Melton
Food & Beverage - Supervisor
Chef De Partie
Job Description
Working as an Executive Sous Chef in Adelaide, SA
There are 88 Executive Sous Chef opportunities available in Adelaide, SA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Adelaide, SA
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