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Sous Chef - Southampton - Work life balance role - £15.20
Blue Arrow - Southampton
Southampton, UK
New
Food Service
Job Description
Working as a Pastry Chef in Southampton, UK
There are 17 Pastry Chef opportunities available in Southampton, UK all with unique requirements.
The Pastry Chef is responsible for the daily production of desserts, confections, and baked goods in a pastry kitchen. He or she offers recipes and menu suggestions to the Executive Chef and other Restaurant Management. He or she oversees dessert preparation for each meal period and consults with management on menu changes.