Sous Chef - Work in a vibrant and creative culinary environment (Hiring Immediately)
Côte
Exeter, UK
New
Food Service
Chef
Cote Restaurants
Exeter, UK
Food Service
Chef
ESS
Exeter, UK
New
Part-Time
Food Service
Chef Manager
Caterplus
Exeter, UK
New
Food Service
Head Chef
Pho
Exeter, UK
New
Food Service
Sous Chef
Berkeley Scott
Totnes, UK
Food Service
Junior Sous Chef
Bill's Restaurants
Exeter, UK
Part-Time
Food Service
Flexible Schedule
Junior Sous Chef - Luxury Country House Hotel - Devon
James Webber Recruitment
Newton Abbot, UK
Food Service
Chef
Haven Holidays
Exmouth, UK
Part-Time
Hourly
Food Service
Chef
Off To Work
Torquay, UK
Food Service
Head Chef
Global Talent 2020
Exeter, UK
Food Service
Health Insurance
Head Chef
Hospitality Hunters
Honiton, UK
New
Food Service
Chef
Compass Group UK
Okehampton, UK
Part-Time
Food Service
Sous Chef
Personnel Solutions
Sidmouth, UK
New
Food Service
Sous Chef - Relocation Bonus Available
Rockfish Group
Salcombe Regis, UK
New
Food Service
Executive Head Chef up to 70k
Taste Hospitality Recruitment Ltd
Exeter, UK
Food Service
Junior Sous Chef - Luxury Country House Hotel - Devon
James Webber Recruitment Ltd
Newton Abbot, UK
Food Service
Chef
Compass Group
Exeter, UK
Part-Time
Food Service
Chef - Bank
Barchester Healthcare
Exeter, UK
Food Service
Sous Chef
Interaction - Northampton
Exeter, UK
Food Service
Sous Chef
Wilson Recruitment Ltd
Exeter, UK
Hourly
Food Service
Senior Sous Chef
Interaction - Northampton
Exeter, UK
Food Service
Chef Trainer
OnlyFE
🌎 Remote
Remote
Food Service
Dental Insurance
Chef Trainer
Oakmoor Recruitment
🌎 Remote
Remote
Food Service
Dental Insurance
Sous Chef - Exeter Racecourse
Compass Group UK & Ireland
Exeter, UK
Food Service
Education
Sous Chef
Côte Restaurants
Exeter, UK
New
Food Service
Job Description
Working as a Chef in Exeter, UK
There are 59 Chef opportunities available in Exeter, UK all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.