Sous Chef Jobs in Merritt Island, FL (36)
Restaurant Management Opportunities
Dishwasher
Busser
Dishwasher
Dishwasher-Steward
Dishwasher-Steward
Dishwasher
Dishwasher
Dishwasher
Part Time Sales - Immediate Openings - Work from Home
Sales Representative - Part Time - Work from Home
Senior DevOps Infrastructure Engineer
Chef Instructor, Savory (Sur La Table)
Cook
Pizza Cook
Chef Instructor, Pastry (Sur La Table)
Kitchen Assistant (Sur La Table)
Cook
Casual Dining Line Cook
Executive Chef
Culinary Specialist - Orchid Cove at Rockledge - Food
Cook-Hyatt Place Cape Canaveral
Food Service Worker
Relief Kitchen Helper
Kitchen Manager
Kitchen Leader
Bartender
Cook (P1-1383946-1)
Shift Leader
Breakfast Cook
Maintenance Technician - Part-Time
Dishwasher
Service Assistant
Job Description
Working as a Sous Chef in Merritt Island, FL
There are 36 Sous Chef opportunities available in Merritt Island, FL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Merritt Island, FL
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