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Restaurant Manager Jobs in Stockbridge, GA (366)

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Part-Time
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Flexible Schedule
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$25 / hour

Online Survey Participant: Earn up to $25 per Survey

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$25 / hour

Earn Cash From Taking Surveys Online

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Complete Online Surveys and Earn Up To $25/Per

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Complete Surveys and Earn Up to $25 per

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Part-Time
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$25 / hour

Earn Money For Completing Surveys

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Complete Online Surveys For Cash (Up to $25/per)

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Part-Time
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Flexible Schedule
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$25 / hour
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Online Survey Taker. Earn up to $25 per survey. - Remote

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Part-Time
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Flexible Schedule
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$25 / hour
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General Manager - 5Church

Alta Toro
Atlanta, Georgia
New
Hospitality
‌

General Manager

Hut American Group
Jonesboro, Georgia
New
Food Service
‌

General Manager

McDonald’s
Stone Mountain, Georgia
New
Food Service
Diversity Leader
Eco-Friendly
Dental Insurance
Vision Insurance
Icon: salary
$50k / year
‌

General Manager

Hopkins and
Atlanta, Georgia
New
Hospitality
Dental Insurance
Vision Insurance
Education
Parental Leave
‌

General Manager I

Dufry
Atlanta, Georgia
New
Dental Insurance
Vision Insurance
Education
Icon: salary
$50.8k - $60.5k / year
‌

General Manager Old National

Checkers & Rally’s
Atlanta, Georgia
New
Part-Time
Hospitality
Dental Insurance
Flexible Schedule
‌

General Manager

Papa John's
Fairburn, Georgia
New
‌

GENERAL MANAGER

The Wendy's
Fayetteville, Georgia
New
Food Service
401(k)
‌

General Manager

Zestoatlanta
Forest Park, Georgia
New
Hospitality
‌

General Manager

Castellucci Hospitality Group
Atlanta, Georgia
New
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
‌

General Manager

Restaurant Management Search
Atlanta, Georgia
New
Dental Insurance
Vision Insurance
Icon: salary
$55k - $65k / year
‌

Cafe General Manager

Goodwin Recruiting
Atlanta, Georgia
New
Food Service
Icon: salary
$65k - $75k / year
‌

Head of Major Markets

OpenTable
Atlanta, Georgia
New
Hospitality
Vision Insurance
Parental Leave
‌

Traveling General Manager

The Indigo Road Hospitality Group
Atlanta, Georgia
New
Hospitality
401(k)
PTO
Health Insurance
Dental Insurance
Vision Insurance
‌

General Manager

Shake Shack
Atlanta, Georgia
New
Part-Time
Hospitality
Eco-Friendly
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
Parental Leave
‌

Host

Atlanta Botanical Garden
Atlanta, GA
Part-Time
Hospitality
Icon: salary
$15 / hour
‌

Host

Benihana
Atlanta, GA
Food Service
‌

Sr. Analyst, Master Data

Chick-fil-A Supply
Atlanta, GA
New
‌

Restaurant Front of House Manager

Boqueria Restaurant
Atlanta, GA
Food Service
Dental Insurance
Vision Insurance
‌

General Manager

Chicken Salad Chick
Stockbridge, GA
New
Hospitality
‌

General Manager

Buffalo Wild Wings
Atlanta, GA
New
Health Insurance
Dental Insurance
Vision Insurance
‌

Lead Business Analyst, Oracle

Chick-fil-A
Atlanta, GA
New
‌

Restaurant Crew - Cook (Part-Time)

ZAX
Stockbridge, GA
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule

Job Description

Working as a Restaurant Manager in Stockbridge, GA

There are 366 Restaurant Manager opportunities available in Stockbridge, GA all with unique requirements.

The Restaurant Manager is responsible for all aspects of food operations in a restaurant on a shift basis, including day-to-day management of the restaurant, supervising servers, ensuring compliance with the local health and safety codes, serving customers to create a warm friendly atmosphere, and overall supervision of the environment.

Restaurant Manager jobs near Stockbridge, GA

  • Atlanta, GA
  • Marietta, GA
  • Lawrenceville, GA

Restaurant Managers in Stockbridge, GA Resume Data

Average Experience for Restaurant Managers in Stockbridge, GA

  • More than 10 years: 55%
  • 6-10 years: 33%
  • 3-5 years: 10%
  • Less than 1 year: 1%
  • 1-2 years: 1%

Educational Background for Restaurant Managers in Stockbridge, GA

  • Diploma: 44%
  • Bachelors: 28%
  • Associates: 22%
  • Masters: 6%
  • Doctorate: 0%

Top Skill for Restaurant Managers in Stockbridge, GA

  • Restaurant manager: 22%
  • Supervisory skills: Motivating & assessing employees: 12%
  • Customer focus & orientation: 12%
  • Work style: Reliability: 12%
  • Food safety: 10%
  • Management & leadership skills: Impact & influence: 8%
  • Cooking skills: Basic food preparation: 7%
  • Food service: Customer situations: 6%
  • General manager (hospitality): 5%
  • Attention to detail: 5%

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