Restaurant Manager Jobs in Asbury Park, NJ (66)
Restaurant Manager
Longhorn Steakhouse
Howell, NJ
Food Service
Dental Insurance
Vision Insurance
Complete Online Surveys and Earn Up To $25/Per
Earn Haus
🌎 Remote
New
Part-Time
Remote
Flexible Schedule
$25 / hour
Remote Online Survey Taker. Earn up to $25 per survey
Earn Haus
🌎 Remote
New
Part-Time
Remote
Flexible Schedule
$25 / hour
Earn Cash From Taking Surveys Online
Earn Haus
🌎 Remote
New
Part-Time
Remote
Flexible Schedule
$25 / hour
Complete Surveys and Earn Up to $25 per
Earn Haus
🌎 Remote
New
Part-Time
Remote
Flexible Schedule
$25 / hour
Remote Survey Taker: Sign Up and Start Making up to $25/Survey
Earn Haus
🌎 Remote
New
Part-Time
Remote
Flexible Schedule
$25 / hour
‌
Complete Online Surveys For Cash (Up to $25/per)
Earn Haus
🌎 Remote
New
Part-Time
Remote
Flexible Schedule
$25 / hour
‌
Earn Money For Completing Surveys
Earn Haus
🌎 Remote
New
Part-Time
Remote
Flexible Schedule
$25 / hour
‌
Survey Taker
Earn Haus
🌎 Remote
New
Part-Time
Remote
Flexible Schedule
$25 / hour
‌
Online Survey Participant: Work Remote and Earn Up To $25 Per Survey
Earn Haus
🌎 Remote
New
Part-Time
Remote
Flexible Schedule
$25 / hour
‌
Food and Beverage Duty Manager
Six Flags Great Adventure
Jackson, NJ
Part-Time
Food Service
Flexible Schedule
‌
Server
Six Flags Great Adventure
Jackson, NJ
New
Hospitality
‌
Shift Bakery Manager
Nothing Bundt Cakes
Middletown, NJ
Food Service
‌
Busser
Dave & Buster
Freehold, NJ
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
$15.13 - $15.49 / hour
‌
Assistant Bakery Manager
Nothing Bundt Cakes
Middletown, NJ
Food Service
‌
Busser
Miller's Ale House
Oakhurst, NJ
Food Service
‌
Baker
Nothing Bundt Cakes
Middletown, NJ
Food Service
‌
Food Service - Counter Attendant
Six Flags Great Adventure
Jackson, NJ
New
Part-Time
Food Service
Flexible Schedule
‌
Food Service
Six Flags Great Adventure
Jackson, NJ
New
Part-Time
Food Service
Flexible Schedule
‌
Fast Food Worker
Six Flags Great Adventure
Jackson, NJ
New
Part-Time
Food Service
Flexible Schedule
‌
Food Service Cashier
Six Flags Great Adventure
Jackson, NJ
New
Part-Time
Food Service
Flexible Schedule
‌
Food Service Associate
Six Flags Great Adventure
Jackson, NJ
New
Part-Time
Food Service
Flexible Schedule
‌
Host
BJs Restaurant & Brewhouse
Toms River, NJ
New
Hospitality
‌
Host
Turning Point
Toms River, NJ
New
Hospitality
‌
Warehouse Associate
Legends Hospitality
Oceanport, NJ
Warehouse
‌
Warehouse Associate
Legends
Oceanport, NJ
Warehouse
‌
Warehouse Associate
AEG
Oceanport, NJ
New
Warehouse
‌
shift supervisor - Store# 52730, 91 BRICK BLVD
Starbucks
Brick, NJ
New
Part-Time
Eco-Friendly
Dental Insurance
Vision Insurance
Flexible Schedule
Parental Leave
‌
Principal Materials Engineer Sabert Corporation Sayreville, NJ Interested Not Interested
Savvy
Sayreville, NJ
Health Insurance
Dental Insurance
Vision Insurance
‌
Front of House Manager
Compass Group, North America
Oceanport, NJ
Hospitality
$65k - $75k / year
Job Description
Working as a Restaurant Manager in Asbury Park, NJ
There are 66 Restaurant Manager opportunities available in Asbury Park, NJ all with unique requirements.
The Restaurant Manager is responsible for all aspects of food operations in a restaurant on a shift basis, including day-to-day management of the restaurant, supervising servers, ensuring compliance with the local health and safety codes, serving customers to create a warm friendly atmosphere, and overall supervision of the environment.
Restaurant Manager jobs near Asbury Park, NJ
Restaurant Managers in Asbury Park, NJ Resume Data
Average Experience for Restaurant Managers in Asbury Park, NJ
- More than 10 years: 64%
- 6-10 years: 26%
- 3-5 years: 9%
- Less than 1 year: 0%
Educational Background for Restaurant Managers in Asbury Park, NJ
- Bachelors: 37%
- Diploma: 37%
- Associates: 19%
- Masters: 7%
- Doctorate: 0%
Top Skill for Restaurant Managers in Asbury Park, NJ
- Restaurant manager: 23%
- Customer focus & orientation: 12%
- Supervisory skills: Motivating & assessing employees: 11%
- Food safety: 10%
- Work style: Reliability: 9%
- Cooking skills: Basic food preparation: 9%
- Management & leadership skills: Impact & influence: 8%
- General manager (hospitality): 6%
- Food service: Customer situations: 6%
- Bartending: 6%
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