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Restaurant Jobs in Selma, AL (8)

Restaurant Delivery

DoorDash
Orrville, AL
New
Part-Time
Food Service

Physician / ObGyn / Alabama / Permanent / OB/GYN Needed in Alabama Job

CompHealth
Selma, AL
New
Hospitality

Certified Registered Nurse Anesthetist (CRNA)

ScionHealth
Selma, AL
New
Hospitality

Physician / Family Practice / Alabama / Permanent / Family Medicine opportunity in Selma, AL Job

Britt Medical Search
Selma, AL
New
Hospitality

Physician / Family Practice / Alabama / Permanent / Family Practice Physician Needed in Alabama Job

CompHealth
Selma, AL
New
Part-Time
Hospitality

Travel Speech Language Pathologist - $1,700 per week

Host Healthcare
Marion, Alabama
New
Part-Time
Hospitality
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$1,700 / week
‌

Sales Director, Restaurant

Point B
🌎 Remote
Remote
Food Service
Vision Insurance
Icon: salary
$150k - $180k / year
‌

Restaurant Marketing Account Manager (Hybrid)

ziprecruiter
🌎 Remote
Remote
Hybrid
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Kitchen Staff

Walk On's Sports Bistreaux
Selma, AL
Part-Time
Food Service
‌

KFC Restaurant Crew - Flexible, Fun Job

JRN
🌎 Remote
Remote
Food Service
‌

Systems Administrator I

Alamo Group
Selma, AL

Job Description

Working as a Restaurant in Selma, AL

There are 8 Restaurant opportunities available in Selma, AL all with unique requirements.

Restaurant jobs near Selma, AL

  • Prattville, AL
  • Hope Hull, AL
  • Clanton, AL

Restaurants in Selma, AL Resume Data

Average Experience for Restaurants in Selma, AL

  • 6-10 years: 27%
  • More than 10 years: 27%
  • 3-5 years: 24%
  • 1-2 years: 13%
  • Less than 1 year: 10%

Educational Background for Restaurants in Selma, AL

  • Diploma: 76%
  • Bachelors: 14%
  • Associates: 10%
  • Masters: 1%

Top Skill for Restaurants in Selma, AL

  • Work style: Reliability: 20%
  • Customer focus & orientation: 18%
  • Customer service: 12%
  • Sales skills: 9%
  • Food safety: 8%
  • Call center customer service: 7%
  • Cooking skills: Basic food preparation: 7%
  • Management & leadership skills: Impact & influence: 7%
  • Mechanical knowledge: 6%
  • Attention to detail: 5%

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