Restaurant General Manager Jobs in Moultrie, GA (4)
Sales Director, Restaurant
Point B
🌎 Remote
Remote
Food Service
Vision Insurance
$150k - $180k / year
Restaurant Marketing Account Manager (Hybrid)
ziprecruiter
🌎 Remote
Remote
Hybrid
Food Service
401(k)
Dental Insurance
Vision Insurance
Customer Success Manager - Restaurant Tech
YourCode Recruitment
🌎 Remote
New
Remote
Food Service
PTO
$100k - $135k / year
Restaurant Team Member Part Time
Loves Travel Stops & Country Store
Moultrie, GA
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Restaurant General Manager
Taco Bell
Moultrie, GA
New
Food Service
Eco-Friendly
Restaurant General Manager
Pizza Hut
Adel, GA
Food Service
‌
Restaurant Manager
LongHorn Steakhouse
Moultrie, GA
Food Service
Dental Insurance
Vision Insurance
‌
KFC Assistant Restaurant Manager
KFC
Moultrie, GA
New
Food Service
Job Description
Working as a Restaurant General Manager in Moultrie, GA
There are 4 Restaurant General Manager opportunities available in Moultrie, GA all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near Moultrie, GA
Restaurant General Managers in Moultrie, GA Resume Data
Average Experience for Restaurant General Managers in Moultrie, GA
- More than 10 years: 52%
- 6-10 years: 35%
- 3-5 years: 10%
- Less than 1 year: 1%
- 1-2 years: 1%
Educational Background for Restaurant General Managers in Moultrie, GA
- Diploma: 64%
- Bachelors: 17%
- Associates: 17%
- Masters: 3%
Top Skill for Restaurant General Managers in Moultrie, GA
- Customer focus & orientation: 18%
- Work style: Reliability: 13%
- Sales skills: 11%
- Restaurant manager: 10%
- Supervisory skills: Motivating & assessing employees: 10%
- Attention to detail: 9%
- General manager (hospitality): 9%
- Work motivation: 9%
- Management & leadership skills: Impact & influence: 7%
- Call center customer service: 6%
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