Restaurant General Manager Jobs in Marion, OH
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Job Description
Working as a Restaurant General Manager in Marion, OH
There are 0 Restaurant General Manager opportunities available in Marion, OH all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near Marion, OH
Restaurant General Managers in Marion, OH Resume Data
Average Experience for Restaurant General Managers in Marion, OH
- More than 10 years: 55%
- 6-10 years: 32%
- 3-5 years: 10%
- 1-2 years: 2%
- Less than 1 year: 1%
Educational Background for Restaurant General Managers in Marion, OH
- Diploma: 62%
- Bachelors: 21%
- Associates: 14%
- Masters: 3%
- Doctorate: 1%
Top Skill for Restaurant General Managers in Marion, OH
- General manager (hospitality): 16%
- Customer focus & orientation: 14%
- Supervisory skills: Motivating & assessing employees: 12%
- Work style: Reliability: 12%
- Management & leadership skills: Impact & influence: 10%
- Attention to detail: 8%
- Restaurant manager: 8%
- Food safety: 7%
- Sales skills: 7%
- Management & leadership skills: Planning & execution: 6%
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