Restaurant General Manager Jobs in Eastover, SC (12)
Restaurant Delivery
DoorDash
Eastover, SC
New
Food Service
Restaurant General Manager
Zaxby's
Columbia, SC
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Partnerships Development Manager - Fine Dining / Hospitality Full-time · Los Angeles, US
Titan
🌎 Remote
Remote
Hospitality
PTO
Dental Insurance
$60k - $120k / year
Sales Director, Restaurant
Point B
🌎 Remote
Remote
Food Service
Vision Insurance
$150k - $180k / year
Restaurant Assistant Manager
Zaxby's
Columbia, SC
New
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Restaurant General Manager
Pizza Hut
Columbia, SC
Food Service
‌
Restaurant General Manager
Taco Bell
Columbia, SC
Food Service
Eco-Friendly
‌
Assistant Restaurant General Manager
Jack Brown's Beer & Burger Joint
Columbia, SC
Food Service
Dental Insurance
Vision Insurance
$55k - $60k / year
‌
Dining Facility (DFAC) Maintenance Manager
TechFlow
Columbia, SC
401(k)
Dental Insurance
$65k - $70k / year
‌
Restaurant Manager
Denny's
Columbia, SC
Food Service
‌
Restaurant Kitchen Manager
SPB Hospitality
Columbia, SC
Food Service
401(k)
Dental Insurance
Vision Insurance
$50k - $54k / year
‌
KFC Assistant Restaurant Manager
KFC
Columbia, SC
Food Service
‌
Restaurant Manager - Columbia, SC
Church's Chicken
Columbia, SC
Food Service
‌
Multi Concept Restaurant Manager - Trainee
Pilot
Columbia, SC
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
$80k / year
‌
Asst Restaurant Manager - Columbia, SC
Church's Chicken
Columbia, SC
Food Service
‌
Remote Hospitality Manager
Odyssey Haven Travel
🌎 Remote
Remote
Hospitality
Dental Insurance
Vision Insurance
‌
Restaurant Delivery
DoorDash
Eastover, SC
New
Food Service
Job Description
Working as a Restaurant General Manager in Eastover, SC
There are 12 Restaurant General Manager opportunities available in Eastover, SC all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near Eastover, SC
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