Restaurant General Manager Jobs in Brinkley, AR (3)
Sales Director, Restaurant
Point B
🌎 Remote
Remote
Food Service
Vision Insurance
$150k - $180k / year
Senior Customer Success Manager – Retail & Hospitality Customer Success · Boston · Hybrid Remote
Attensi AS
🌎 Remote
Remote
Hybrid
Food Service
Customer Success Manager - Restaurant Tech
YourCode Recruitment
🌎 Remote
New
Remote
Food Service
PTO
$100k - $135k / year
Restaurant General Manager
Taco Bell
Brinkley, AR
New
Food Service
Eco-Friendly
Assistant Manager - Restaurant
Loves Travel Stops & Country Store
Hazen, AR
New
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
KFC ASSISTANT RESTAURANT MANAGER - HOURLY
KFC
Forrest City, AR
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
Job Description
Working as a Restaurant General Manager in Brinkley, AR
There are 3 Restaurant General Manager opportunities available in Brinkley, AR all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near Brinkley, AR
Restaurant General Managers in Brinkley, AR Resume Data
Average Experience for Restaurant General Managers in Brinkley, AR
- More than 10 years: 50%
- 6-10 years: 33%
- 1-2 years: 17%
Educational Background for Restaurant General Managers in Brinkley, AR
- Diploma: 90%
- Associates: 10%
Top Skill for Restaurant General Managers in Brinkley, AR
- Work style: Reliability: 20%
- General manager (hospitality): 15%
- Restaurant manager: 15%
- Customer focus & orientation: 10%
- Food service: Customer situations: 10%
- Manufacturing fit: 10%
- Construction safety: 5%
- Work style: Conscientiousnesss: 5%
- Data entry: Accuracy: 5%
- Food safety: 5%
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