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Line Cook Jobs in Paulding, OH (7)

Line Cook

S&L Beverages
Haviland, OH
Food Service
Flexible Schedule

Kitchen Line Cook

S&L Beverages
Haviland, OH
Food Service
Flexible Schedule

Restaurant Line Cook

S&L Beverages
Haviland, OH
Food Service
Flexible Schedule

Restaurant Cook

S&L Beverages
Haviland, OH
Food Service
Flexible Schedule

Cook

S&L Beverages
Haviland, OH
Food Service
Flexible Schedule

Line Cook - FREE movies tickets & flexible schedules!

Showcase Cinemas - Chestnut Hill
🌎 Remote
New
Remote
Food Service
‌

EVENT / CORPORATE COOK - Flexible & Consistent Opportunities

Chief of Staff
🌎 Remote
Part-Time
Remote
Hourly
Food Service
‌

Dishwasher

Beer Barrel Pizza & Grill
Van Wert, OH
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Busser

Burger King
Defiance, OH
New
Food Service
‌

Chef

INDULGENCE CATERING LIMITED
🌎 Remote
Remote
Hybrid
Food Service

Job Description

Working as a Line Cook in Paulding, OH

There are 7 Line Cook opportunities available in Paulding, OH all with unique requirements.

A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.

Line Cook jobs near Paulding, OH

  • Fort Wayne, IN
  • Auburn, IN
  • Van Wert, OH

Line Cooks in Paulding, OH Resume Data

Average Experience for Line Cooks in Paulding, OH

  • 6-10 years: 30%
  • 3-5 years: 29%
  • More than 10 years: 21%
  • 1-2 years: 14%
  • Less than 1 year: 6%

Educational Background for Line Cooks in Paulding, OH

  • Diploma: 84%
  • Bachelors: 10%
  • Associates: 6%

Top Skill for Line Cooks in Paulding, OH

  • Cooking skills: Basic food preparation: 17%
  • Food safety: 15%
  • Work style: Reliability: 15%
  • Customer focus & orientation: 10%
  • Mechanical knowledge: 10%
  • Work motivation: 8%
  • Administrative assistant/receptionist: 6%
  • Attention to detail: 6%
  • Food service: Customer situations: 6%
  • Warehouse safety: 6%

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