Line Cook Jobs in Paso Robles, CA (18)
COOK - Flexible & Consistent Opportunities This Season
Dishwasher
Dishwasher
Busser
DISHWASHER (PART TIME)
Line Cook
Head Line Cook
Junior Sous Chef (Lunch)
Sous Chef (Downtown Tasting Room)
Commis (Prep Cook)
Chef de Partie - Sauté/Garde Mange (Lunch)
Chef de Partie - Sauté (Dinner)
Crew Member
Server/Bartender
Host
Beertender / Bartender
Server
Server
General Maintenance Engineer 2
Pantry Cook
Remote Cook/Pantry- Manh Choh
Line Cook
Job Description
Working as a Line Cook in Paso Robles, CA
There are 18 Line Cook opportunities available in Paso Robles, CA all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Paso Robles, CA
Line Cooks in Paso Robles, CA Resume Data
Average Experience for Line Cooks in Paso Robles, CA
- 3-5 years: 33%
- 6-10 years: 29%
- More than 10 years: 25%
- 1-2 years: 9%
- Less than 1 year: 4%
Educational Background for Line Cooks in Paso Robles, CA
- Diploma: 67%
- Bachelors: 18%
- Associates: 16%
Top Skill for Line Cooks in Paso Robles, CA
- Food safety: 17%
- Cooking skills: Basic food preparation: 16%
- Work style: Reliability: 16%
- Customer focus & orientation: 13%
- Attention to detail: 9%
- Food service: Customer situations: 6%
- Mechanical knowledge: 6%
- Work style: Conscientiousness: 6%
- Customer service: 5%
- Sales skills: 5%
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