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Line Cook Jobs in Oswego, NY (13)

Dishwasher

Burger King
Oswego, NY
Food Service

Dishwasher

Chipotle Mexican Grill
Oswego, NY
New
Food Service

Dishwasher

Ruby Tuesday
Oswego, NY
Food Service

Part Time - Fulfillment Associate - Flexible

Lowe's
Oswego, NY
Part-Time
Hourly
Warehouse
Icon: salary
$15.50 - $21.70 / hour

Line/Prep Cook

Broadwell Hospitality Group
Oswego, NY
Part-Time
Food Service
Flexible Schedule

BOH Team Member - Prep/Cook/Mtnc.

Tully's Tenders
Oswego, NY
Part-Time
Hourly
Food Service
401(k)
Health Insurance
Education
Icon: salary
$18 / hour
‌

Cook

Bishop's Common at St Luke
Oswego, NY
Food Service
‌

Salad and Sandwich Maker

Panera Bread
Clay, NY
New
Hourly
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Icon: salary
$15.50 - $186 / day
‌

Banquet Manager

Broadwell Hospitality Group
Oswego, NY
Hospitality
‌

RN Supervisor - Evening/Night Shift

St Luke Health Services
Oswego, NY
‌

Cook - Full Time / Part time

Auxiliary Services State University College at Oswego
Oswego, NY
Part-Time
Hourly
Food Service
403(b)
Health Insurance
Dental Insurance
Icon: salary
$17.05 / hour
‌

Server

Viva Senior Living
Baldwinsville, NY
Part-Time
Hourly
Icon: salary
$15 / hour
‌

Temporary Cook Aide

OCO
Phoenix, NY
Part-Time
Food Service
403(b)
PTO
Dental Insurance
Vision Insurance
Parental Leave
‌

Remote Cook/Pantry- Manh Choh

Nana Regional
🌎 Remote
Remote
Food Service
Vision Insurance
‌

Remote Cook - Red Dog Mine (CC Camp)

Nana Regional
🌎 Remote
Remote
Food Service
Vision Insurance
‌

Remote Cook - Tarmac

Nana Regional
🌎 Remote
Remote
Food Service
Vision Insurance
‌

Line/Prep Cook

Broadwell Hospitality Group
Oswego, NY
Part-Time
Food Service
Flexible Schedule

Job Description

Working as a Line Cook in Oswego, NY

There are 13 Line Cook opportunities available in Oswego, NY all with unique requirements.

A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.

Line Cook jobs near Oswego, NY

  • Syracuse, NY
  • Liverpool, NY
  • Cicero, NY

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