Line Cook Jobs in New Orleans, LA (52) Chipotle Mexican Grill
New Orleans , LA
Performance Foodservice
Harahan , LA
Raising Cane's
Metairie , LA
Raising Cane's
Metairie , LA
Raising Cane's
New Orleans , LA
Upward Health
New Orleans , Louisiana
IHOP
New Orleans , Louisiana
IHOP
New Orleans , Louisiana
Chief of Staff
🌎 Remote
Kinder's Premium Quality Seasonings & Sauces
🌎 Remote
Domino's Franchise
New Orleans , LA
Raising Cane's
New Orleans , LA
Compass Group
New Orleans , LA
Avion Hospitality
New Orleans , LA
Hawkeye Hospitality
New Orleans , LA
Compass Group, North America
New Orleans , LA
Compass Group
New Orleans , LA
Compass Group, North America
New Orleans , LA
Compass Group
New Orleans , LA
Raising Cane's
Jefferson , LA
Household Staffing
🌎 Remote
Heritage Service Group
New Orleans , LA
GBC Food Services
New Orleans , LA
JOHNNY SANCHEZ
New Orleans , LA
Odyssey House Louisiana
New Orleans , LA
Saint John
New Orleans , LA
Line Cook Salary in New OrleansLine Cooks working in New Orleans, LA make an average annual salary of $27K and a maximum annual salary of around $39K .
Job DescriptionWorking as a Line Cook in New Orleans, LA There are 52 Line Cook opportunities available in New Orleans, LA all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Similar Jobs to Line Cook Line Cook jobs near New Orleans, LA Line Cooks in New Orleans, LA Resume DataAverage Experience for Line Cooks in New Orleans, LA 6-10 years: 37% More than 10 years: 32% 3-5 years: 21% 1-2 years: 7% Less than 1 year: 4% Educational Background for Line Cooks in New Orleans, LA Diploma: 79% Associates: 11% Bachelors: 9% Masters: 1% Top Skill for Line Cooks in New Orleans, LA Work style: Reliability: 23% Cooking skills: Basic food preparation: 21% Food safety: 15% Customer focus & orientation: 10% Attention to detail: 7% Food service: Customer situations: 7% Customer service: 4% Work motivation: 4% Supervisory skills: Motivating & assessing employees: 4% Work style: Conscientiousness: 4% Need Extra Help?Answer a few short questions and we'll create a personalized set of job matches.
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