Line Cook Jobs in Mount Pleasant, MI (13)
Certified Dietary Manager (CDM)
General Manager
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Dishwasher
Dishwasher
Dishwasher
Busser
SER Line Cook Sinikaung
Sous Chef-Banquet
SER F&B Chef-Ascend
Prep Cook
Certified Dietary Manager (CDM)
Cook SCA-PT
Cook
Remote Breakfast Cook - Red Dog Mine - PAC
Remote Cook's Helper - Red Dog
SER Line Cook Sinikaung
Job Description
Working as a Line Cook in Mount Pleasant, MI
There are 13 Line Cook opportunities available in Mount Pleasant, MI all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Similar Jobs to Line Cook
Line Cook jobs near Mount Pleasant, MI
Line Cooks in Mount Pleasant, MI Resume Data
Average Experience for Line Cooks in Mount Pleasant, MI
- 6-10 years: 33%
- More than 10 years: 30%
- 3-5 years: 28%
- 1-2 years: 7%
- Less than 1 year: 3%
Educational Background for Line Cooks in Mount Pleasant, MI
- Diploma: 81%
- Associates: 10%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Line Cooks in Mount Pleasant, MI
- Cooking skills: Basic food preparation: 18%
- Work style: Reliability: 17%
- Customer focus & orientation: 14%
- Food safety: 11%
- Customer service: 8%
- Attention to detail: 8%
- Mechanical knowledge: 8%
- Retail customer service: 6%
- Management & leadership skills: Impact & influence: 5%
- Sales skills: 5%
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