Line Cook Jobs in Marana, AZ
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Job Description
Working as a Line Cook in Marana, AZ
There are 0 Line Cook opportunities available in Marana, AZ all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Marana, AZ
Line Cooks in Marana, AZ Resume Data
Average Experience for Line Cooks in Marana, AZ
- 6-10 years: 36%
- 3-5 years: 27%
- More than 10 years: 26%
- 1-2 years: 8%
- Less than 1 year: 3%
Educational Background for Line Cooks in Marana, AZ
- Diploma: 79%
- Associates: 10%
- Bachelors: 10%
- Masters: 1%
Top Skill for Line Cooks in Marana, AZ
- Cooking skills: Basic food preparation: 20%
- Work style: Reliability: 20%
- Food safety: 14%
- Customer focus & orientation: 14%
- Attention to detail: 6%
- Food service: Customer situations: 6%
- Customer service: 5%
- Delivery driver: 5%
- Work motivation: 5%
- Retail customer service: 5%
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