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Line Cook Jobs in Knightdale, NC (48)

Crew Member - $12.00-$14.50/hr - Cary - Urgently Hiring

Taco Bell
Cary, NC
New
Part-Time
Hourly
Food Service
Eco-Friendly
Icon: salary
$12 - $14.50 / hour

Emergency Medicine Opportunities!

Durham Emergency Phys
Raleigh, NC
New

Sous Chef

The Mayton Hotel
Cary, NC
Food Service
Icon: salary
$50k / year

BOH Sous Chef

Mandolin
Raleigh, NC
New
Food Service

CHEF, EXECUTIVE SOUS

Compass Group, North America
Cary, NC
Food Service
Icon: salary
$75k - $80k / year

Sous Chef - Experience preferred

Mandolin
Raleigh, NC
New
Food Service
‌

Sous Chef - Full Time

Mandolin
Raleigh, NC
Food Service
‌

SUPERICA EXECUTIVE CHEF - UP TO $100K/yr. + BONUS

R F R
Cary, NC
Icon: salary
$100k / year
‌

Executive Chef

Resort Lifestyle Communities
Raleigh, NC
Hourly
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$72k - $75k / hour
‌

Executive Chef

Devita Hancock Hospitality
Raleigh, NC
Food Service
Dental Insurance
‌

Executive Chef - Corporate Dining

Compass Group, PLC
Morrisville, NC
New
Food Service
‌

Executive Chef - Corporate Dining

Compass Group
Morrisville, NC
New
Food Service
Icon: salary
$80k - $85k / year
‌

Executive Chef - Marriott Crabtree, Raleigh, NC

Concord Hospitality
Raleigh, NC
New
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
‌

Dishwasher

ClubCorp
Raleigh, NC
New
Food Service
‌

Dishwasher

Burger King
Knightdale, NC
New
Food Service
‌

Dishwasher

The Capital Grille
Raleigh, NC
New
Food Service
‌

Busser

Burger King
Knightdale, NC
Food Service
‌

Dishwasher

Red Lobster
Raleigh, NC
New
Food Service
‌

Busser & Runner

Drive Shack
Raleigh, NC
Food Service
Flexible Schedule
‌

Dishwasher

California Pizza Kitchen
Raleigh, NC
Food Service
‌

Dishwasher

Chipotle Mexican Grill
Garner, NC
New
Food Service
‌

Dishwasher

Mandolin
Raleigh, NC
New
Food Service
‌

Part Time Cake Decorator

Harris Teeter
Raleigh, NC
Part-Time
‌

Dishwasher

Ruby Tuesday
Raleigh, NC
New
Food Service
‌

Brio-Dishwasher

Buca di Beppo
Raleigh, NC
New
Food Service
‌

Dishwasher

Flying Biscuit Cafe
Cary, NC
New
Part-Time
Food Service
Flexible Schedule
‌

REMOTE Sr Tax Manager / Director (Partnerships) - Top 50 Firm

CyberCoders
🌎 Remote
New
Remote
401(k)
PTO
Dental Insurance
‌

Executive Chef - Catering

Best Impressions Caterers
Raleigh, NC
New
Food Service
Dental Insurance
Vision Insurance
‌

Ecommerce Specialist (Marketing)

Cook's Direct
🌎 Remote
Remote
Hybrid
Dental Insurance
‌

COOK & SERVER OPPORTUNITIES - Flexible Shifts

Chief of Staff
🌎 Remote
New
Remote
Hourly
Food Service
Dental Insurance
Vision Insurance
‌

Office Coordinator

Cook's Direct
🌎 Remote
New
Remote
Hybrid
Dental Insurance
‌

Breakfast Host/Hostess at the TownPlace Suites Cary

Summit Hospitality Group LTD
Cary, NC
Part-Time
Food Service
Flexible Schedule
‌

General Manager

Chipotle Mexican Grill
Cary, NC
Food Service
401(k)
Dental Insurance
Vision Insurance
Icon: salary
$5,250 / month

Job Description

Working as a Line Cook in Knightdale, NC

There are 48 Line Cook opportunities available in Knightdale, NC all with unique requirements.

A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.

Line Cook jobs near Knightdale, NC

  • Raleigh, NC
  • Durham, NC
  • Chapel Hill, NC

Line Cooks in Knightdale, NC Resume Data

Average Experience for Line Cooks in Knightdale, NC

  • 6-10 years: 36%
  • More than 10 years: 28%
  • 3-5 years: 25%
  • 1-2 years: 7%
  • Less than 1 year: 3%

Educational Background for Line Cooks in Knightdale, NC

  • Diploma: 71%
  • Associates: 18%
  • Bachelors: 10%
  • Masters: 0%

Top Skill for Line Cooks in Knightdale, NC

  • Cooking skills: Basic food preparation: 19%
  • Work style: Reliability: 19%
  • Food safety: 16%
  • Customer focus & orientation: 14%
  • Attention to detail: 9%
  • Food service: Customer situations: 7%
  • Customer service: 5%
  • Sales skills: 5%
  • Verbal communication: 4%
  • Supervisory skills: Motivating & assessing employees: 4%

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