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Line Cook Jobs in Greenwood, SC

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Job Description

Working as a Line Cook in Greenwood, SC

There are 0 Line Cook opportunities available in Greenwood, SC all with unique requirements.

A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.

Line Cook jobs near Greenwood, SC

Line Cooks in Greenwood, SC Resume Data

Average Experience for Line Cooks in Greenwood, SC

  • 6-10 years: 35%
  • 3-5 years: 29%
  • More than 10 years: 22%
  • 1-2 years: 7%
  • Less than 1 year: 7%

Educational Background for Line Cooks in Greenwood, SC

  • Diploma: 88%
  • Associates: 7%
  • Bachelors: 4%
  • Doctorate: 1%

Top Skill for Line Cooks in Greenwood, SC

  • Customer focus & orientation: 19%
  • Work style: Reliability: 19%
  • Cooking skills: Basic food preparation: 13%
  • Attention to detail: 9%
  • Retail customer service: 9%
  • Mechanical knowledge: 7%
  • Sales skills: 7%
  • Administrative assistant/receptionist: 6%
  • Delivery driver: 6%
  • Forklift safety: 6%

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