Line Cook Jobs in Charlotte, VT (13)
Sales Representative
Sales Consultant
Territory Sales Manager - Midwest (Remote)
Seasonal Line Cook
Unit Chef
Crossroads Cafe Manager (AY 24-25 900065)
Crossroads Cafe Manager (AY 24-25 900065)
Social Media Manager (DC) - bread & Butter PR
Territory Sales Manager - Midwest (Remote)
Service Leader
Dishwasher
Dishwasher
Registered Nurse/Licensed Practical Nurse - Nights
Warehouse Order Selector - Now Hiring
General Manager
Shelter Support Staff
Seasonal Line Cook
Job Description
Working as a Line Cook in Charlotte, VT
There are 13 Line Cook opportunities available in Charlotte, VT all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Charlotte, VT
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.