Line Cook Jobs in Blairsville, GA
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Job Description
Working as a Line Cook in Blairsville, GA
There are 0 Line Cook opportunities available in Blairsville, GA all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Blairsville, GA
Line Cooks in Blairsville, GA Resume Data
Average Experience for Line Cooks in Blairsville, GA
- 6-10 years: 36%
- More than 10 years: 27%
- 3-5 years: 26%
- 1-2 years: 9%
- Less than 1 year: 2%
Educational Background for Line Cooks in Blairsville, GA
- Diploma: 79%
- Associates: 11%
- Bachelors: 8%
- Masters: 2%
Top Skill for Line Cooks in Blairsville, GA
- Cooking skills: Basic food preparation: 23%
- Food safety: 22%
- Work style: Reliability: 16%
- Customer focus & orientation: 9%
- Food service: Customer situations: 7%
- Sales skills: 6%
- Attention to detail: 5%
- Work motivation: 5%
- Mechanical knowledge: 5%
- Supervisory skills: Motivating & assessing employees: 5%
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