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Line Cook Jobs in Beverly, MA (147)

Crew Member

Arby's - Manchester
Manchester, Massachusetts
Part-Time
Food Service

Restaurant Shift Leader, Boston

Dig Inn
Boston, Massachusetts
Part-Time
Hourly
Food Service
401(k)
Parental Leave
Icon: salary
$18 - $21 / hour

Managing Editor

America's Test Kitchen
Boston, Massachusetts

Graphic Designer

Chef Nick DiGiovanni
Boston, Massachusetts
New

Senior Cloud Developer (hybrid)

ziprecruiter
🌎 Remote
Remote
Hybrid
Food Service

MLB Performance Cook

Boston Red Sox
Boston, MA
New
Part-Time
Food Service
‌

Territory Sales Manager - Midwest (Remote)

GEA Process Engineering
🌎 Remote
Remote
401(k)
PTO
Dental Insurance
Vision Insurance
Education
‌

Overnight Packer

Clover Food Lab
Cambridge, MA
New
Part-Time
Hourly
Dental Insurance
Vision Insurance
Icon: salary
$15 / hour
‌

Food Line Cook

Showcase Cinemas - Chestnut Hill
Cambridge, MA
Food Service
‌

Line Cook - FREE movies tickets & flexible schedules

Showcase Cinemas - Chestnut Hill
Brighton, MA
New
Food Service
‌

Movie Theater Line Cook - $18-$20 per hour

Showcase Cinemas - Chestnut Hill
Newton, MA
Hourly
Food Service
Icon: salary
$18 - $20 / hour
‌

Movie Theater - Prep Cook (FREE movies tickets)

Showcase Cinemas - Chestnut Hill
Chestnut Hill, MA
New
Food Service
‌

Cinema - Station Chef (FREE movies tickets)

Showcase Cinemas - Chestnut Hill
Cambridge, MA
New
Food Service
‌

Showcase Cinema - Station Chef (FREE movies tickets)

Showcase Cinemas - Chestnut Hill
Chestnut Hill, MA
New
Food Service
‌

Food Service/Soup Kitchen/Mobile Market/Food Pantry Support Staff

Middlesex Human Service Agency
Tewksbury, MA
Hourly
Food Service
‌

Chef Manager - SCF Healthcare Nutrition

Whitsons Culinary Group
Boston, MA
Food Service
‌

Customer Service Team Leader, Kendall Square

DIG Chefs-In-Training
Boston, MA
Part-Time
Hourly
Hospitality
Icon: salary
$16 - $18 / hour
‌

Customer Service Team Leader, Downtown Crossing

DIG Chefs-In-Training
Boston, MA
Part-Time
Hourly
Hospitality
Icon: salary
$16 - $18 / hour
‌

Customer Service Team Leader, Harvard Square

DIG Chefs-In-Training
Boston, MA
Part-Time
Hourly
Hospitality
Icon: salary
$16 - $18 / hour
‌

Customer Service Team Leader, Seaport District

DIG Chefs-In-Training
Boston, MA
Part-Time
Hourly
Hospitality
Icon: salary
$16 - $18 / hour
‌

Customer Service Team Leader, Back Bay

DIG Chefs-In-Training
Boston, MA
Part-Time
Hourly
Hospitality
Icon: salary
$16 - $18 / hour
‌

Dietary Aide (part-time)

The Boston Home
Boston, MA
Part-Time
‌

NUTRITION CLERK

Beth Israel Lahey Health
Watertown, MA
‌

Food Service Worker - Tri-Town School Nutrition

Whitsons Culinary Group
Boxford, MA
Food Service
‌

Kitchen Lead - Timberlane School Nutrition

Whitsons Culinary Group
Plaistow, NH
Food Service
‌

Accounting Clerk

Aimbridge Hospitality
Boston, MA
Hospitality
401(k)
Dental Insurance
Vision Insurance
‌

Concessions Attendant

FMC Ice Sports
Lynn, MA
Part-Time
Hourly
Hospitality
Flexible Schedule
Icon: salary
$15 / hour
‌

Food scientist, culinary scientist, or research chef

Folia Materials
Bedford, MA
Part-Time
Food Service
‌

Remote Cook - Red Dog Mine (CC Camp)

Nana Regional
🌎 Remote
Remote
Food Service
Vision Insurance
‌

Assistant Sous Chef

Tufts University
Medford, MA
New
Food Service
Icon: salary
$25.50 / hour
‌

Assistant Sous Chef - Kosher

Tufts University
Medford, MA
New
Food Service
Icon: salary
$25.50 / hour
‌

Corporate Executive Chef

Tufts University
Somerville, MA
New
Part-Time
Food Service
Flexible Schedule
Icon: salary
$104k / year
‌

Asian Fusion Executive Chef

Goodwin Recruiting
Boston, MA
New
Food Service
PTO
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$90k - $110k / year

Job Description

Working as a Line Cook in Beverly, MA

There are 147 Line Cook opportunities available in Beverly, MA all with unique requirements.

A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.

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