Line Cook Job in Barboursville, WV (1)
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Job Description
Working as a Line Cook in Barboursville, WV
There is 1 Line Cook opportunity available in Barboursville, WV all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Barboursville, WV
Line Cooks in Barboursville, WV Resume Data
Average Experience for Line Cooks in Barboursville, WV
- 6-10 years: 32%
- 3-5 years: 31%
- More than 10 years: 22%
- 1-2 years: 9%
- Less than 1 year: 6%
Educational Background for Line Cooks in Barboursville, WV
- Diploma: 84%
- Associates: 10%
- Bachelors: 5%
- Masters: 1%
Top Skill for Line Cooks in Barboursville, WV
- Work style: Reliability: 21%
- Cooking skills: Basic food preparation: 16%
- Customer focus & orientation: 12%
- Food safety: 12%
- Attention to detail: 9%
- Work motivation: 8%
- Retail customer service: 8%
- Customer service: 5%
- Food service: Customer situations: 5%
- Administrative assistant/receptionist: 4%
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