Line Cook Jobs in Augusta, ME (7)
Interim Head Custodian -Nobleboro Central School
ServingSchools
Nobleboro, Maine
New
Senior Cloud Developer (hybrid)
ziprecruiter
🌎 Remote
Remote
Hybrid
Food Service
Territory Sales Manager - Midwest (Remote)
GEA Process Engineering
🌎 Remote
Remote
401(k)
PTO
Dental Insurance
Vision Insurance
Education
Customer Service Representative
Domino's Pizza
Augusta, ME
Part-Time
CNA (2nd and 3rd Shift)
Maine Veterans' Homes
Augusta, ME
Hourly
Hospitality Manager
TRAVIS MILLS FOUNDATION
Oakland, ME
Warehouse
$50k / year
‌
Assistant Store Manager - Mr. Mikes
Global Partners LP
Damariscotta, ME
Part-Time
Hourly
Hospitality
401(k)
Dental Insurance
Flexible Schedule
Education
$100 / hour
‌
Guest Service Supervisor
Global Partners LP
Damariscotta, ME
Part-Time
Hospitality
401(k)
Dental Insurance
Flexible Schedule
Education
‌
Remote Cook - Red Dog Mine (CC Camp)
Nana Regional
🌎 Remote
Remote
Food Service
Vision Insurance
‌
Community Support Specialist - Part Time
Goodwill
Waterville, ME
New
Part-Time
Dental Insurance
Vision Insurance
Job Description
Working as a Line Cook in Augusta, ME
There are 7 Line Cook opportunities available in Augusta, ME all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Similar Jobs to Line Cook
Line Cook jobs near Augusta, ME
Line Cooks in Augusta, ME Resume Data
Average Experience for Line Cooks in Augusta, ME
- 6-10 years: 36%
- More than 10 years: 32%
- 3-5 years: 23%
- 1-2 years: 5%
- Less than 1 year: 4%
Educational Background for Line Cooks in Augusta, ME
- Diploma: 76%
- Associates: 13%
- Bachelors: 10%
- Masters: 1%
Top Skill for Line Cooks in Augusta, ME
- Cooking skills: Basic food preparation: 18%
- Work style: Reliability: 18%
- Food safety: 14%
- Customer focus & orientation: 13%
- Attention to detail: 10%
- Mechanical knowledge: 6%
- Retail customer service: 6%
- Food service: Customer situations: 5%
- Customer service: 5%
- Verbal communication: 4%
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