Executive Sous Chef Jobs in Raleigh, NC (61)
Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)
Whole Foods
🌎 Remote
Part-Time
Remote
Food Service
Health Insurance
Flexible Schedule
Pulmonology Physician
MedCare Staffing
Raleigh, NC
New
401(k)
Health Insurance
Unit Chef
NC State University
Raleigh, North Carolina
Part-Time
Food Service
$63.6k / year
General Manager (Sur La Table)
Cscgeneration
Raleigh, North Carolina
New
General Manager
DeVita & Hancock Hospitality
Raleigh, North Carolina
New
Hospitality
General Manager - Sports Bar
COREcruitment
Raleigh, North Carolina
New
$100k / year
General Manager
Gecko Hospitality
Raleigh, North Carolina
New
$70k - $90k / year
General Manager/Partner
Piada Italian Street Food
Raleigh, North Carolina
New
Hospitality
401(k)
Dental Insurance
Vision Insurance
Education
General Manager/Partner
Mypiada
Raleigh, North Carolina
New
Hospitality
401(k)
Dental Insurance
Vision Insurance
Education
Service Crew - Urgently Hiring
Taco Bell - Fairbanks
Raleigh, NC
New
Part-Time
Crew Member - Immediate Hiring Opportunity
Taco Bell - Fairbanks
Raleigh, NC
New
Part-Time
Crew Staff - Urgently Hiring
Taco Bell - Fairbanks
Raleigh, NC
New
Part-Time
Team Member - Immediate Openings Available
Taco Bell - Fairbanks
Raleigh, NC
New
Part-Time
Crew Member - Urgently Hiring
Taco Bell - Fairbanks
Raleigh, NC
New
Part-Time
Crew Member - Immediate Openings
Taco Bell - Fairbanks
Raleigh, NC
New
Part-Time
Busser & Runner
Drive Shack
Raleigh, NC
Food Service
Flexible Schedule
Host
The Indigo Road Hospitality Group
Raleigh, NC
Part-Time
Hospitality
Flexible Schedule
Logistics Manager
US Navy (Wavemaker) (USD)
Raleigh, NC
New
Part-Time
Room Attendant - Part Time
Sonesta International Hotels
Raleigh, NC
Part-Time
Hospitality
Dental Insurance
Vision Insurance
Parental Leave
Student Worker - Shaw University
Thompson Hospitality
Raleigh, NC
New
Hospitality
Dental Insurance
Vision Insurance
Education
Carpenter
PeopleReady
Raleigh, NC
Part-Time
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
$25 / hour
Assistant Bakery Manager
Sprouts Farmers Market
Raleigh, NC
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Parental Leave
Dishwasher
Flying Biscuit Cafe
Chapel Hill, NC
New
Food Service
Dishwashers
J. Alexander's
Chapel Hill, NC
Food Service
House Cleaner
Merry Maids
Raleigh, NC
Part-Time
Flexible Schedule
Part Time Sales - Immediate Openings - Work from Home
Vector Marketing
🌎 Remote
New
Part-Time
Remote
$22 / hour
General Manager
HC-Resource
Raleigh, NC
$70k / year
Construction Assistant Superintendent
Cotton Holdings
Raleigh, NC
New
Part-Time
$25 / hour
Sales Representative - Part Time - Work from Home
Vector Marketing
🌎 Remote
New
Part-Time
Remote
$22 / hour
Host / Hostess (Bistro) at Courtyard Crabtree
Summit Hospitality Group LTD
Raleigh, NC
Hospitality
Cloud Security Architect
ABM Industries
Raleigh, NC
Cyber Security Architect
ABM Industries
Raleigh, NC
Executive Pastry Sous Chef
NC State University Dining Services
Raleigh, NC
Part-Time
Food Service
$51k - $53k / year
Executive Sous Chef Salary in Raleigh
Executive Sous Chefs working in Raleigh, NC make an average annual salary of $59K and a maximum annual salary of around $78K.
Job Description
Working as an Executive Sous Chef in Raleigh, NC
There are 61 Executive Sous Chef opportunities available in Raleigh, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Raleigh, NC
Executive Sous Chefs in Raleigh, NC Resume Data
Average Experience for Executive Sous Chefs in Raleigh, NC
- More than 10 years: 65%
- 6-10 years: 31%
- 3-5 years: 3%
- 1-2 years: 1%
Educational Background for Executive Sous Chefs in Raleigh, NC
- Associates: 38%
- Diploma: 32%
- Bachelors: 27%
- Masters: 2%
- Doctorate: 1%
Top Skill for Executive Sous Chefs in Raleigh, NC
- Cooking skills: Basic food preparation: 25%
- Food safety: 19%
- Work style: Reliability: 11%
- Customer focus & orientation: 10%
- Supervisory skills: Motivating & assessing employees: 8%
- Restaurant manager: 7%
- Customer service: 5%
- Management & leadership skills: Impact & influence: 5%
- Management & leadership skills: Planning & execution: 5%
- Verbal communication: 5%
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