Executive Chef Jobs in Grand Rapids, MI (235)
Restaurant Cook - Urgently Hiring
Taco Bell - Grandville
Grandville, MI
Part-Time
Food Service
Crew Member - Urgently Hiring
Taco Bell - Wayland
Wayland, MI
Part-Time
Crew Member - Urgently Hiring
Taco Bell - Grandville
Grandville, MI
Part-Time
Restaurant Cook - Urgently Hiring
Taco Bell - Burlingame
Wyoming, MI
Part-Time
Food Service
Restaurant Cook - Urgently Hiring
Taco Bell -Hudsonville
Hudsonville, MI
Part-Time
Food Service
Crew Member - Urgently Hiring
Taco Bell - Cascade
Grand Rapids, MI
Part-Time
Crew Member - Urgently Hiring
Taco Bell - Clyde Park
Wyoming, MI
Part-Time
Crew Member - Urgently Hiring
Taco Bell - Burlingame
Wyoming, MI
Part-Time
Restaurant Cook - Urgently Hiring
Taco Bell - Grand Rapids
Grand Rapids, MI
Part-Time
Food Service
Margaux Line Cook
AHC HOSPITALITY
Grand Rapids, MI
New
Food Service
401(k)
Dental Insurance
Assistant Cook
Sanford Careers
Marne, MI
Food Service
Portico Line Cook - AM
Lodgco Hospitality
Grand Rapids, MI
Food Service
Prep Cook
Lodgco Hospitality
Grand Rapids, MI
Food Service
Amway Grand Plaza Main Kitchen Cook
AHC HOSPITALITY
Grand Rapids, MI
Food Service
401(k)
Dental Insurance
Executive Chef
Sanford Careers
Marne, MI
Food Service
Sous Chef
Lucky Strike Lanes
Wyoming, MI
Food Service
Lead Sous Chef - High-Volume Events & Culinary Leadership
Frederik Meijer Gardens
Grand Rapids, MI
Food Service
Sous Chef
Frederik Meijer Gardens
Grand Rapids, MI
Food Service
SOUS CHEF - McLaren Oakland Hospital - Pontiac, MI
Compass Healthcare
Grand Rapids, MI
Hourly
Food Service
Diversity Leader
Parental Leave
SOUS CHEF (FULL TIME)
Unidine
Wyoming, MI
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$20 / hour
Healthcare Sous Chef High-Volume Kitchen Leader
Compass Healthcare
Grand Rapids, MI
Food Service
Diversity Leader
Sous Chef - High-Energy Kitchen Lead | Weekly Pay
Lucky Strike Lanes
Wyoming, MI
Food Service
Culinary Lead & Kitchen Supervisor
Unidine
Wyoming, MI
Food Service
Health Insurance
SOUS CHEF (PART TIME)
Chartwells School Dining Services K12
Sparta, MI
New
Part-Time
Hourly
Food Service
$20 / hour
Sous Chef
Tupelo Honey
Grand Rapids, MI
Food Service
Dental Insurance
Parental Leave
Sous Chef
BU Hospitality
Grand Rapids, MI
Food Service
Health Insurance
Regional Culinary Services Specialist - Grand Rapids Area
NexCare WellBridge Senior Living
Grand Rapids, MI
401(k)
Education
Culinary Director: Seasonal Menus & Kitchen Leadership
Sanford Careers
Marne, MI
Part-Time
Food Service
Account Manager Kitchen & Bath
KITCHEN TUNE-UP
Grand Rapids, MI
Food Service
Education
$45k - $65k / year
General Manager - Olga's Kitchen
Olga's Kitchen
Grand Rapids, MI
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Remote Executive Chef | Senior Living Culinary Leader
NexDine
🌎 Remote
Remote
Food Service
Remote West Regional Executive Chef | Culinary Leadership
Aramark Student Nutrition
🌎 Remote
New
Remote
Food Service
Remote Executive Chef & Kitchen Operations Lead
Faeth Therapeutics
🌎 Remote
Remote
Food Service
Executive Chef Salary in Grand Rapids
Executive Chefs working in Grand Rapids, MI make an average annual salary of $62K and a maximum annual salary of around $92K.
Job Description
Working as an Executive Chef in Grand Rapids, MI
There are 235 Executive Chef opportunities available in Grand Rapids, MI all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Grand Rapids, MI
Executive Chefs in Grand Rapids, MI Resume Data
Average Experience for Executive Chefs in Grand Rapids, MI
- More than 10 years: 64%
- 6-10 years: 28%
- 3-5 years: 6%
- Less than 1 year: 1%
- 1-2 years: 0%
Educational Background for Executive Chefs in Grand Rapids, MI
- Associates: 38%
- Diploma: 35%
- Bachelors: 24%
- Masters: 2%
- Doctorate: 1%
Top Skill for Executive Chefs in Grand Rapids, MI
- Cooking skills: Basic food preparation: 22%
- Food safety: 20%
- Supervisory skills: Motivating & assessing employees: 12%
- Customer focus & orientation: 8%
- Restaurant manager: 8%
- Work style: Reliability: 8%
- Management & leadership skills: Impact & influence: 7%
- Attention to detail: 6%
- Food service: Customer situations: 5%
- General manager (hospitality): 5%
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